<em>What’s the big deal with the word ‘consumer’? </em><strong>Collective missions for a fairer world </strong>
Last month I was delighted to host the Food Ethics Council’s Business Forum for a session on exploring and embracing the food citizen shift. We were joined by Helen Quaye from Co-op, Guy Singh-Watson from Riverford and Louise Ziane from Toast Ale, three brilliant speakers from three brilliant businesses that are pioneering ways of involving […]
Introducing your new Food Citizenship Coordinator
Our first post from Beth Bell, new coordinator on her plans ahead.
The power of (the ORFC) community
Happy New Year! ? (It’s still socially acceptable to say that mid-January, right?) 2019 was in for a great start with the much-anticipated Oxford Real Farming Conference! We were very fortunate to run a session on Food Citizenship, which if you attended – THANK YOU! The session was a great opportunity to share what Food […]