Social Gastronomy Hubs
A human-centered movement that believes in food as a tool for social change
The Sustainable Food Story
The Sustainable Food Story is run by a foraging/eco-chef, scientist/farmer duo who believe that we can go so much further than farm-to-fork. They grow their own produce and create close relationships with their producers; utilize surplus and underutilized goods; forage in their edible surroundings, demystify and discuss food and farming issues through stories. What we […]
Small Food Bakery
Reimagining the food system from the ground up
Scotswood Natural Community Garden
Promoting learning about nature, the environment and sustainable living, whilst having a positive impact on mental health and well-being
North East Organic Growers
Farming cooperative in Northumberland.
Co-operation Town
A model of not-for-profit buying groups, set up to meet members’ needs and controlled by the people who join them.
LEAF Education
Inspiring young children to connect with farming and nature, while supporting teachers and farmers.
Flavour School
An NGO supporting schools to embed sensory food education in their teaching
Feedback
An NGO working towards food system transformation through community feats, gleaning and local food economies
Abergavveny Food Festival
An annual celebration of food, gathering food producers and businesses, chefs and eaters from across the UK